Beat the eggs, sugar, and vanilla extract in a mixing bowl.

Add the milk and oil and combine.

Sift the flour and baking powder, and incorporate them into the batter.

Add the salt and mix until smooth and even.

Divide the batter evenly into two containers.

Add the cocoa to one of the batters and stir in.

Preheat the oven to 180°C (355°F).

Place the Flexipan star mold on a perforated baking tray.

Scoop 4 tablespoons of the batter with cocoa into the center of the mold and spread it out using the back of a spoon.

Place 1 tablespoon of the plain batter in the middle of the circle you made with the batter with cocoa.

Place 1 tablespoon of the batter with cocoa in the middle of the circle you made with the plain batter.

Keep doing this until you run out of batter.

Bake for 35 minutes and let cool before unmolding.

Dust cocoa powder on top before serving.

Marble Cake

Name: Marble Cake
Prep time: 20 min
Cook time: 35 min
Total time: 1 h 45 min
Yield: 10
Ingredients: 4 Egg(s); 200 grams Sugar; 2 teaspoons Vanilla extract; 150 milliliters Milk; 150 milliliters Oil; 300 grams Flour; 1 sachet(s) Baking powder; 1 pinch Salt; 1 tablespoon Unsweetened cocoa powder

Ingredients

Egg(s) : 4
Sugar : 200 grams
Vanilla extract : 2 teaspoons
Milk : 150 milliliters
Oil : 150 milliliters
Flour : 300 grams
Baking powder : 1 sachet(s)
Salt : 1 pinch
Unsweetened cocoa powder : 1 tablespoon

Preparation

Beat the eggs, sugar, and vanilla extract in a mixing bowl.
Add the milk and oil and combine.
Sift the flour and baking powder, and incorporate them into the batter.
Add the salt and mix until smooth and even.
Divide the batter evenly into two containers.
Add the cocoa to one of the batters and stir in.
Preheat the oven to 180°C (355°F).
Place the Flexipan star mold on a perforated baking tray.
Scoop 4 tablespoons of the batter with cocoa into the center of the mold and spread it out using the back of a spoon.
Place 1 tablespoon of the plain batter in the middle of the circle you made with the batter with cocoa.
Place 1 tablespoon of the batter with cocoa in the middle of the circle you made with the plain batter.
Keep doing this until you run out of batter.
Bake for 35 minutes and let cool before unmolding.
Dust cocoa powder on top before serving.

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Marble Cake

Marble Cake

Ingredients

Preparation

Beat the eggs, sugar, and vanilla extract in a mixing bowl.

Add the milk and oil and combine.

Sift the flour and baking powder, and incorporate them into the batter.

Add the salt and mix until smooth and even.

Divide the batter evenly into two containers.

Add the cocoa to one of the batters and stir in.

Preheat the oven to 180°C (355°F).

Place the Flexipan star mold on a perforated baking tray.

Scoop 4 tablespoons of the batter with cocoa into the center of the mold and spread it out using the back of a spoon.

Place 1 tablespoon of the plain batter in the middle of the circle you made with the batter with cocoa.

Place 1 tablespoon of the batter with cocoa in the middle of the circle you made with the plain batter.

Keep doing this until you run out of batter.

Bake for 35 minutes and let cool before unmolding.

Dust cocoa powder on top before serving.

Mold for this recipe

Star Mold

Marble Cake

Marble Cake

Marble Cake

Ingredients

Preparation

Beat the eggs, sugar, and vanilla extract in a mixing bowl.

Add the milk and oil and combine.

Sift the flour and baking powder, and incorporate them into the batter.

Add the salt and mix until smooth and even.

Divide the batter evenly into two containers.

Add the cocoa to one of the batters and stir in.

Preheat the oven to 180°C (355°F).

Place the Flexipan star mold on a perforated baking tray.

Scoop 4 tablespoons of the batter with cocoa into the center of the mold and spread it out using the back of a spoon.

Place 1 tablespoon of the plain batter in the middle of the circle you made with the batter with cocoa.

Place 1 tablespoon of the batter with cocoa in the middle of the circle you made with the plain batter.

Keep doing this until you run out of batter.

Bake for 35 minutes and let cool before unmolding.

Dust cocoa powder on top before serving.

Mold for this recipe

Star Mold

Marble Cake

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